Our flagship sauce combines the best of regional flavors from across the South in one offering, with both ketchup and mustard influences, vinegar and molasses, and finishing with a smoky tang that’s redolent of the entire region.
INGREDIENTS: Tomato puree, sugar, vinegar, molasses, soybean oil, chili peppers, salt, black pepper, mustard seed, xanthan gum, onion powder, garlic powder, turmeric, spice.